These mocktails are perfect summer fixers
What's the story
As the sun blazes and temperatures soar, there's nothing quite like a refreshing mocktail to cool you down.
Whether you're lounging by the pool or hosting a backyard barbecue, these mocktails are the perfect fix for your summer cravings.
Crafted by mixologist Bernice Dias of Vaum Tonics, each drink promises a burst of flavor and a hint of summer in every sip.
Mocktail 1
Mango fig fizz
Start by rimming a tall glass with a mix of chili, castor sugar, and table salt.
Shake 15ml of fresh lemon and mango juice until chilled, then strain into the prepared glass filled with ice cubes.
Finish off with a refreshing splash of mango fig botanical water and garnish with a zestful lemon twist or a juicy mango slice. Enjoy!
Mocktail 2
Kokam grapefruit fizz
Begin by filling a short glass with ice cubes, then pour in 15ml of kokam Juice.
Top it off with the refreshing grapefruit rosemary botanical water.
For a final flourish, garnish your creation with a fragrant rosemary twig.
Delight in this vibrant, effervescent treat with every sip, crafted effortlessly in just a few simple steps.
Mocktail 3
Cucumber mint refresher
Start by filling a tall glass with ice, then pour in 15ml each of fresh lime juice and cucumber juice.
Crown this blend with the refreshing cucumber mint botanical water.
Finally, garnish with a slice of cucumber and a sprig of mint for a visually appealing finish.
Relish this fusion of flavors, as each sip revitalizes your palate with its crisp and cooling sensation.
Mocktail 4
Sunrise citrus surprise
Start by filling a tall glass generously with ice cubes, then pour in a luscious blend of orange juice and a splash of cranberry juice.
To create a mesmerizing sunrise effect, delicately drizzle in a small amount of grenadine.
Top it off with sparkling water for a bubbly finish, and adorn it with a slice of fresh orange for a final touch.
Mocktail 5
Elderflower rosemary refresher
Craft this revitalizing refresher by combining zesty lemon juice with the sweetness of honey, then drizzle over ice in a glass.
Next, infuse with the floral essence of elderflower rosemary botanical water, stirring gently for a harmonious blend.
Finally, garnish it with a slice of lemon and a sprig of rosemary to elevate the botanical taste.